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Effect of Feeding Cold-Pressed Sunflower Cake on Ruminal Fermentation, Lipid Metabolism and Bacterial Community in Dairy Cows.
Animals (Basel). 2019 Oct 1;9(10):755. doi: 10.3390/ani9100755.
Animals (Basel). 2019.
PMID: 31581455
Free PMC article.
Use of Cold-Pressed Sunflower Cake in the Concentrate as a Low-Input Local Strategy to Modify the Milk Fatty Acid Profile of Dairy Cows.
Goiri I, Zubiria I, Benhissi H, Atxaerandio R, Ruiz R, Mandaluniz N, Garcia-Rodriguez A.
Goiri I, et al. Among authors: benhissi h.
Animals (Basel). 2019 Oct 14;9(10):803. doi: 10.3390/ani9100803.
Animals (Basel). 2019.
PMID: 31615141
Free PMC article.
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Evaluating the Inclusion of Cold-Pressed Rapeseed Cake in the Concentrate for Dairy Cows upon Ruminal Biohydrogenation Process, Ruminal Microbial Community and Milk Production and Acceptability.
Goiri I, Zubiria I, Lavín JL, Benhissi H, Atxaerandio R, Ruiz R, Mandaluniz N, García-Rodríguez A.
Goiri I, et al. Among authors: benhissi h.
Animals (Basel). 2021 Aug 30;11(9):2553. doi: 10.3390/ani11092553.
Animals (Basel). 2021.
PMID: 34573519
Free PMC article.
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Feeding lambs with silage mixtures of grass, sainfoin and red clover improves meat oxidative stability under high oxidative challenge.
Luciano G, Natalello A, Mattioli S, Pauselli M, Sebastiani B, Niderkorn V, Copani G, Benhissi H, Amanpour A, Valenti B.
Luciano G, et al. Among authors: benhissi h.
Meat Sci. 2019 Oct;156:59-67. doi: 10.1016/j.meatsci.2019.05.020. Epub 2019 May 19.
Meat Sci. 2019.
PMID: 31129486
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