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Authentication of the geographical origin of extra-virgin olive oil of the Arbequina cultivar by chromatographic fingerprinting and chemometrics.
Talanta. 2019 Oct 1;203:194-202. doi: 10.1016/j.talanta.2019.05.064. Epub 2019 May 18.
Talanta. 2019.
PMID: 31202326
Life cycle assessment, C footprint and carbon balance of virgin olive oils production from traditional and intensive olive groves in southern Spain.
Fernández-Lobato L, García-Ruiz R, Jurado F, Vera D.
Fernández-Lobato L, et al.
J Environ Manage. 2021 Sep 1;293:112951. doi: 10.1016/j.jenvman.2021.112951. Epub 2021 Jun 4.
J Environ Manage. 2021.
PMID: 34098352
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