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Optimization of the production of double-shell microparticles containing fish oil.
Food Sci Technol Int. 2019 Jul;25(5):359-369. doi: 10.1177/1082013219825890. Epub 2019 Jan 24.
Food Sci Technol Int. 2019.
PMID: 30678492
Microparticles loaded with fish oil: stability studies, food application and sensory evaluation.
Fadini AL, Alvim ID, Carazzato CA, Paganotti KBF, Miguel AMRO, Rodrigues RAF.
Fadini AL, et al.
J Microencapsul. 2021 Sep;38(6):365-380. doi: 10.1080/02652048.2021.1948622. Epub 2021 Jul 19.
J Microencapsul. 2021.
PMID: 34278940
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