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Effects of phytogenic feed additive based on thymol, carvacrol and cinnamic aldehyde on body weight, blood parameters and environmental bacteria in broilers chickens.
Reis JH, Gebert RR, Barreta M, Baldissera MD, Dos Santos ID, Wagner R, Campigotto G, Jaguezeski AM, Gris A, de Lima JLF, Mendes RE, Fracasso M, Boiago MM, Stefani LM, Dos Santos DS, Robazza WS, Da Silva AS. Reis JH, et al. Among authors: campigotto g. Microb Pathog. 2018 Dec;125:168-176. doi: 10.1016/j.micpath.2018.09.015. Epub 2018 Sep 8. Microb Pathog. 2018. PMID: 30205193
Fowl typhoid in laying hens cause hepatic oxidative stress.
Biazus AH, Da Silva AS, Bottari NB, Baldissera MD, do Carmo GM, Morsch VM, Schetinger MR, Casagrande R, Guarda NS, Moresco RN, Stefani LM, Campigotto G, Boiago MM. Biazus AH, et al. Among authors: campigotto g. Microb Pathog. 2017 Feb;103:162-166. doi: 10.1016/j.micpath.2016.12.009. Epub 2016 Dec 24. Microb Pathog. 2017. PMID: 28027943
Mineralization in newborn calves contributes to health, improve the antioxidant system and reduces bacterial infections.
Glombowsky P, da Silva AS, Soldá NM, Galli GM, Biazus AH, Campigotto G, Bottari NB, Sousa RS, Brisola MC, Stefani LM, Baldissera MD, Leal MLR, Morsch VM, Schetinger MRC, Machado G. Glombowsky P, et al. Among authors: campigotto g. Microb Pathog. 2018 Jan;114:344-349. doi: 10.1016/j.micpath.2017.12.012. Epub 2017 Dec 6. Microb Pathog. 2018. PMID: 29223451
Glycerol monolaurate in the diet of broiler chickens replacing conventional antimicrobials: Impact on health, performance and meat quality.
Fortuoso BF, Dos Reis JH, Gebert RR, Barreta M, Griss LG, Casagrande RA, de Cristo TG, Santiani F, Campigotto G, Rampazzo L, Stefani LM, Boiago MM, Lopes LQ, Santos RCV, Baldissera MD, Zanette RA, Tomasi T, Da Silva AS. Fortuoso BF, et al. Among authors: campigotto g. Microb Pathog. 2019 Apr;129:161-167. doi: 10.1016/j.micpath.2019.02.005. Epub 2019 Feb 5. Microb Pathog. 2019. PMID: 30735801
18 results