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New antioxidant treatment with yerba mate ( Ilex paraguariensis) infusion for fresh-cut apples: Modeling, optimization, and acceptability.
Food Sci Technol Int. 2018 Apr;24(3):223-231. doi: 10.1177/1082013217744424. Epub 2017 Nov 28.
Food Sci Technol Int. 2018.
PMID: 29182010
Storage quality of fresh-cut apples treated with yerba mate (Ilex paraguariensis).
Rodríguez-Arzuaga M, Salsi MS, Piagentini AM.
Rodríguez-Arzuaga M, et al.
J Food Sci Technol. 2021 Jan;58(1):186-196. doi: 10.1007/s13197-020-04528-w. Epub 2020 May 23.
J Food Sci Technol. 2021.
PMID: 33505063
Free PMC article.
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Impacts of degree of milling on the appearance and aroma characteristics of raw rice.
Rodríguez-Arzuaga M, Cho S, Billiris MA, Siebenmorgen T, Seo HS.
Rodríguez-Arzuaga M, et al.
J Sci Food Agric. 2016 Jul;96(9):3017-22. doi: 10.1002/jsfa.7471. Epub 2015 Oct 30.
J Sci Food Agric. 2016.
PMID: 26399552
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Spray-Dried Infant Formula Emulsion Stability as Affected by Pre-Heat Treatment and Total Solids Content of the Feed.
Rodríguez Arzuaga M, Abraham AG, Ahrné L, Pérez Montes MG, Añón MC.
Rodríguez Arzuaga M, et al.
Foods. 2022 Nov 22;11(23):3752. doi: 10.3390/foods11233752.
Foods. 2022.
PMID: 36496560
Free PMC article.
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