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Development of iron-rich whey protein hydrogels following application of ohmic heating - Effects of moderate electric fields.
Food Res Int. 2017 Sep;99(Pt 1):435-443. doi: 10.1016/j.foodres.2017.05.023. Epub 2017 May 29.
Food Res Int. 2017.
PMID: 28784503
Antimicrobial effects of chitosans and chitooligosaccharides, upon Staphylococcus aureus and Escherichia coli, in food model systems.
Fernandes JC, Tavaria FK, Soares JC, Ramos OS, João Monteiro M, Pintado ME, Xavier Malcata F.
Fernandes JC, et al. Among authors: xavier malcata f.
Food Microbiol. 2008 Oct;25(7):922-8. doi: 10.1016/j.fm.2008.05.003. Epub 2008 May 23.
Food Microbiol. 2008.
PMID: 18721683
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Atomic force microscopy study of the antibacterial effects of chitosans on Escherichia coli and Staphylococcus aureus.
Eaton P, Fernandes JC, Pereira E, Pintado ME, Xavier Malcata F.
Eaton P, et al. Among authors: xavier malcata f.
Ultramicroscopy. 2008 Sep;108(10):1128-34. doi: 10.1016/j.ultramic.2008.04.015. Epub 2008 May 7.
Ultramicroscopy. 2008.
PMID: 18556125
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Characterization of Desmodesmus pleiomorphus isolated from a heavy metal-contaminated site: biosorption of zinc.
Monteiro CM, Marques AP, Castro PM, Xavier Malcata F.
Monteiro CM, et al. Among authors: xavier malcata f.
Biodegradation. 2009 Sep;20(5):629-41. doi: 10.1007/s10532-009-9250-6. Epub 2009 Feb 19.
Biodegradation. 2009.
PMID: 19225897
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Study of the antibacterial effects of chitosans on Bacillus cereus (and its spores) by atomic force microscopy imaging and nanoindentation.
Fernandes JC, Eaton P, Gomes AM, Pintado ME, Xavier Malcata F.
Fernandes JC, et al. Among authors: xavier malcata f.
Ultramicroscopy. 2009 Jul;109(8):854-60. doi: 10.1016/j.ultramic.2009.03.015. Epub 2009 Mar 19.
Ultramicroscopy. 2009.
PMID: 19362422
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