Harris JL - Search Results

1

Nutritional quality of foods and non-alcoholic beverages advertised on Mexican television according to three nutrient profile models.

Rincón-Gallardo Patiño S, Tolentino-Mayo L, Flores Monterrubio EA, Harris JL, Vandevijvere S, Rivera JA, Barquera S. Rincón-Gallardo Patiño S, et al. Among authors: harris jl. BMC Public Health. 2016 Aug 5;16:733. doi: 10.1186/s12889-016-3298-0. BMC Public Health. 2016. PMID: 27495000 Free PMC article.

2

Marketing foods to children and adolescents: licensed characters and other promotions on packaged foods in the supermarket.

Harris JL, Schwartz MB, Brownell KD. Harris JL, et al. Public Health Nutr. 2010 Mar;13(3):409-17. doi: 10.1017/S1368980009991339. Epub 2009 Sep 1. Public Health Nutr. 2010. PMID: 19719889

3

Breakfast cereal industry pledges to self-regulate advertising to youth: will they improve the marketing landscape?

Schwartz MB, Ross C, Harris JL, Jernigan DH, Siegel M, Ostroff J, Brownell KD. Schwartz MB, et al. Among authors: harris jl. J Public Health Policy. 2010 Apr;31(1):59-73. doi: 10.1057/jphp.2009.50. J Public Health Policy. 2010. PMID: 20200526

4

Choosing front-of-package food labelling nutritional criteria: how smart were 'Smart Choices'?

Roberto CA, Bragg MA, Livingston KA, Harris JL, Thompson JM, Seamans MJ, Brownell KD. Roberto CA, et al. Among authors: harris jl. Public Health Nutr. 2012 Feb;15(2):262-7. doi: 10.1017/S1368980011000826. Epub 2011 May 16. Public Health Nutr. 2012. PMID: 21729490

5

Harris JL, Thompson JM, Schwartz MB, Brownell KD. Harris JL, et al. Public Health Nutr. 2011 Dec;14(12):2207-12. doi: 10.1017/S1368980011001741. Epub 2011 Aug 2. Public Health Nutr. 2011. PMID: 21806872

6

Child and adolescent exposure to food and beverage brand appearances during prime-time television programming.

Speers SE, Harris JL, Schwartz MB. Speers SE, et al. Among authors: harris jl. Am J Prev Med. 2011 Sep;41(3):291-6. doi: 10.1016/j.amepre.2011.04.018. Am J Prev Med. 2011. PMID: 21855743

7

Protecting young people from junk food advertising: implications of psychological research for First Amendment law.

Harris JL, Graff SK. Harris JL, et al. Am J Public Health. 2012 Feb;102(2):214-22. doi: 10.2105/AJPH.2011.300328. Epub 2011 Dec 15. Am J Public Health. 2012. PMID: 22390435 Free PMC article.

8

The use of sports references in marketing of food and beverage products in supermarkets.

Bragg MA, Liu PJ, Roberto CA, Sarda V, Harris JL, Brownell KD. Bragg MA, et al. Among authors: harris jl. Public Health Nutr. 2013 Apr;16(4):738-42. doi: 10.1017/S1368980012003163. Epub 2012 Jul 2. Public Health Nutr. 2013. PMID: 22874497 Free PMC article.

9

Fast-food menu offerings vary in dietary quality, but are consistently poor.

Kirkpatrick SI, Reedy J, Kahle LL, Harris JL, Ohri-Vachaspati P, Krebs-Smith SM. Kirkpatrick SI, et al. Among authors: harris jl. Public Health Nutr. 2014 Apr;17(4):924-31. doi: 10.1017/S1368980012005563. Epub 2013 Jan 15. Public Health Nutr. 2014. PMID: 23317511 Free PMC article.

10

Energy drinks: an emerging public health hazard for youth.

Pomeranz JL, Munsell CR, Harris JL. Pomeranz JL, et al. Among authors: harris jl. J Public Health Policy. 2013 May;34(2):254-71. doi: 10.1057/jphp.2013.6. Epub 2013 Mar 14. J Public Health Policy. 2013. PMID: 23486464

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