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Energy Contents of Frequently Ordered Restaurant Meals and Comparison with Human Energy Requirements and U.S. Department of Agriculture Database Information: A Multisite Randomized Study.
J Acad Nutr Diet. 2016 Apr;116(4):590-8.e6. doi: 10.1016/j.jand.2015.11.009. Epub 2016 Jan 20.
J Acad Nutr Diet. 2016.
PMID: 26803805
Free PMC article.
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