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Binary and Tertiary Mixtures of Satureja hortensis and Origanum vulgare Essential Oils as Potent Antimicrobial Agents Against Helicobacter pylori.
Phytother Res. 2016 Mar;30(3):476-84. doi: 10.1002/ptr.5552. Epub 2015 Dec 21.
Phytother Res. 2016.
PMID: 26686190
Antimicrobial activity of Eucalyptus camaldulensis essential oils and their interactions with conventional antimicrobial agents against multi-drug resistant Acinetobacter baumannii.
Knezevic P, Aleksic V, Simin N, Svircev E, Petrovic A, Mimica-Dukic N.
Knezevic P, et al. Among authors: svircev e.
J Ethnopharmacol. 2016 Feb 3;178:125-36. doi: 10.1016/j.jep.2015.12.008. Epub 2015 Dec 6.
J Ethnopharmacol. 2016.
PMID: 26671210
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Chemical Composition and Immuno-Modulatory Effects of Urtica dioica L. (Stinging Nettle) Extracts.
Francišković M, Gonzalez-Pérez R, Orčić D, Sánchez de Medina F, Martínez-Augustin O, Svirčev E, Simin N, Mimica-Dukić N.
Francišković M, et al. Among authors: svircev e.
Phytother Res. 2017 Aug;31(8):1183-1191. doi: 10.1002/ptr.5836. Epub 2017 May 24.
Phytother Res. 2017.
PMID: 28544187
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Quantitative determination of plant phenolics in Urtica dioica extracts by high-performance liquid chromatography coupled with tandem mass spectrometric detection.
Orčić D, Francišković M, Bekvalac K, Svirčev E, Beara I, Lesjak M, Mimica-Dukić N.
Orčić D, et al. Among authors: svircev e.
Food Chem. 2014 Jan 15;143:48-53. doi: 10.1016/j.foodchem.2013.07.097. Epub 2013 Jul 27.
Food Chem. 2014.
PMID: 24054211
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Anti-Virulence Potential and In Vivo Toxicity of Persicaria maculosa and Bistorta officinalis Extracts.
Jovanović M, Morić I, Nikolić B, Pavić A, Svirčev E, Šenerović L, Mitić-Ćulafić D.
Jovanović M, et al. Among authors: svircev e.
Molecules. 2020 Apr 15;25(8):1811. doi: 10.3390/molecules25081811.
Molecules. 2020.
PMID: 32326481
Free PMC article.
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In Vitro Study of Two Edible Polygonoideae Plants: Phenolic Profile, Cytotoxicity, and Modulation of Keap1-Nrf2 Gene Expression.
Jovanović M, Tenji D, Nikolić B, Srdić-Rajić T, Svirčev E, Mitić-Ćulafić D.
Jovanović M, et al. Among authors: svircev e.
Foods. 2021 Apr 9;10(4):811. doi: 10.3390/foods10040811.
Foods. 2021.
PMID: 33918566
Free PMC article.
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Polyphenolic profile and in vitro biological activity of Serbian orange (skin fermented white) wines.
Beara I, Majkić T, Milovanović L, Svirčev E, Torović L.
Beara I, et al. Among authors: svircev e.
Food Chem. 2024 Jul 30;447:138933. doi: 10.1016/j.foodchem.2024.138933. Epub 2024 Mar 5.
Food Chem. 2024.
PMID: 38461721
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