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Cumulative dietary exposure to a selected group of pesticides of the triazole group in different European countries according to the EFSA guidance on probabilistic modelling.
Boon PE, van Donkersgoed G, Christodoulou D, Crépet A, D'Addezio L, Desvignes V, Ericsson BG, Galimberti F, Ioannou-Kakouri E, Jensen BH, Rehurkova I, Rety J, Ruprich J, Sand S, Stephenson C, Strömberg A, Turrini A, van der Voet H, Ziegler P, Hamey P, van Klaveren JD. Boon PE, et al. Among authors: turrini a. Food Chem Toxicol. 2015 May;79:13-31. doi: 10.1016/j.fct.2014.08.004. Epub 2014 Aug 12. Food Chem Toxicol. 2015. PMID: 25125392
Long-term dietary exposure to lead in young European children: comparing a pan-European approach with a national exposure assessment.
Boon PE, Te Biesebeek JD, Sioen I, Huybrechts I, Moschandreas J, Ruprich J, Turrini A, Azpiri M, Busk L, Christensen T, Kersting M, Lafay L, Liukkonen KH, Papoutsou S, Serra-Majem L, Traczyk I, De Henauw S, Van Klaveren JD. Boon PE, et al. Among authors: turrini a. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012;29(11):1701-15. doi: 10.1080/19440049.2012.709544. Epub 2012 Sep 6. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012. PMID: 22950755
Dietary exposure assessments for children in europe (the EXPOCHI project): rationale, methods and design.
Huybrechts I, Sioen I, Boon PE, Ruprich J, Lafay L, Turrini A, Amiano P, Hirvonen T, De Neve M, Arcella D, Moschandreas J, Westerlund A, Ribas-Barba L, Hilbig A, Papoutsou S, Christensen T, Oltarzewski M, Virtanen S, Rehurkova I, Azpiri M, Sette S, Kersting M, Walkiewicz A, Serra-Majem L, Volatier JL, Trolle E, Tornaritis M, Busk L, Kafatos A, Fabiansson S, De Henauw S, Van Klaveren JD. Huybrechts I, et al. Among authors: turrini a. Arch Public Health. 2011 Oct 24;69(1):4. doi: 10.1186/0778-7367-69-4. Arch Public Health. 2011. PMID: 22958503 Free PMC article.
Dietary intake and main sources of plant lignans in five European countries.
Tetens I, Turrini A, Tapanainen H, Christensen T, Lampe JW, Fagt S, Håkansson N, Lundquist A, Hallund J, Valsta LM; Phytohealth WP1 working group. Tetens I, et al. Among authors: turrini a. Food Nutr Res. 2013 Jun 11;57. doi: 10.3402/fnr.v57i0.19805. Print 2013. Food Nutr Res. 2013. PMID: 23766759 Free PMC article.
TDS exposure project: relevance of the total diet study approach for different groups of substances.
Vin K, Papadopoulos A, Cubadda F, Aureli F, Oktay Basegmez HI, D'Amato M, De Coster S, D'Evoli L, López Esteban MT, Jurkovic M, Lucarini M, Ozer H, Fernández San Juan PM, Sioen I, Sokolic D, Turrini A, Sirot V. Vin K, et al. Among authors: turrini a. Food Chem Toxicol. 2014 Nov;73:21-34. doi: 10.1016/j.fct.2014.07.035. Epub 2014 Aug 12. Food Chem Toxicol. 2014. PMID: 25106751
TDS exposure project: application of the analytic hierarchy process for the prioritization of substances to be analyzed in a total diet study.
Papadopoulos A, Sioen I, Cubadda F, Ozer H, Basegmez HI, Turrini A, Lopez Esteban MT, Fernandez San Juan PM, Sokolić-Mihalak D, Jurkovic M, De Henauw S, Aureli F, Vin K, Sirot V. Papadopoulos A, et al. Among authors: turrini a. Food Chem Toxicol. 2015 Feb;76:46-53. doi: 10.1016/j.fct.2014.11.015. Epub 2014 Dec 2. Food Chem Toxicol. 2015. PMID: 25478735
147 results