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Moderate chronic administration of Vineatrol-enriched red wines improves metabolic, oxidative, and inflammatory markers in hamsters fed a high-fat diet.
Romain C, Bresciani L, Gaillet S, Feillet-Coudray C, Calani L, Bonafos B, Vidé J, Rugani N, Ramos J, Del Rio D, Cristol JP, Rouanet JM. Romain C, et al. Among authors: bonafos b. Mol Nutr Food Res. 2014 Jun;58(6):1212-25. doi: 10.1002/mnfr.201300853. Epub 2014 Feb 28. Mol Nutr Food Res. 2014. PMID: 24585438
Mitochondrial T3 receptor p43 regulates insulin secretion and glucose homeostasis.
Blanchet E, Bertrand C, Annicotte JS, Schlernitzauer A, Pessemesse L, Levin J, Fouret G, Feillet-Coudray C, Bonafos B, Fajas L, Cabello G, Wrutniak-Cabello C, Casas F. Blanchet E, et al. Among authors: bonafos b. FASEB J. 2012 Jan;26(1):40-50. doi: 10.1096/fj.11-186841. Epub 2011 Sep 13. FASEB J. 2012. PMID: 21914860
The mitochondrial-targeted antioxidant MitoQ ameliorates metabolic syndrome features in obesogenic diet-fed rats better than Apocynin or Allopurinol.
Feillet-Coudray C, Fouret G, Ebabe Elle R, Rieusset J, Bonafos B, Chabi B, Crouzier D, Zarkovic K, Zarkovic N, Ramos J, Badia E, Murphy MP, Cristol JP, Coudray C. Feillet-Coudray C, et al. Among authors: bonafos b. Free Radic Res. 2014 Oct;48(10):1232-46. doi: 10.3109/10715762.2014.945079. Free Radic Res. 2014. PMID: 25066801
The mitochondrial-targeted antioxidant, MitoQ, increases liver mitochondrial cardiolipin content in obesogenic diet-fed rats.
Fouret G, Tolika E, Lecomte J, Bonafos B, Aoun M, Murphy MP, Ferreri C, Chatgilialoglu C, Dubreucq E, Coudray C, Feillet-Coudray C. Fouret G, et al. Among authors: bonafos b. Biochim Biophys Acta. 2015 Oct;1847(10):1025-35. doi: 10.1016/j.bbabio.2015.05.019. Epub 2015 May 28. Biochim Biophys Acta. 2015. PMID: 26028302 Free article.
Toxicity of Natural Deep Eutectic Solvent Betaine:Glycerol in Rats.
Benlebna M, Ruesgas-Ramón M, Bonafos B, Fouret G, Casas F, Coudray C, Durand E, Cruz Figueroa-Espinoza M, Feillet-Coudray C. Benlebna M, et al. Among authors: bonafos b. J Agric Food Chem. 2018 Jun 20;66(24):6205-6212. doi: 10.1021/acs.jafc.8b01746. Epub 2018 Jun 12. J Agric Food Chem. 2018. PMID: 29807424
High dietary intake of palm oils compromises glucose tolerance whereas high dietary intake of olive oil compromises liver lipid metabolism and integrity.
Djohan YF, Badia E, Bonafos B, Fouret G, Lauret C, Dupuy AM, Pinot E, Sutra T, Gaillet S, Lambert K, Raynaud F, Gayrard N, Jover B, Monde AA, Cristol JP, Coudray C, Feillet-Coudray C. Djohan YF, et al. Among authors: bonafos b. Eur J Nutr. 2019 Dec;58(8):3091-3107. doi: 10.1007/s00394-018-1854-3. Epub 2018 Nov 3. Eur J Nutr. 2019. PMID: 30392135
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