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Page 1
Intake of total omega-3 fatty acids, eicosapentaenoic acid and docosahexaenoic acid and risk of coronary heart disease in the Spanish EPIC cohort study.
Amiano P, Machón M, Dorronsoro M, Chirlaque MD, Barricarte A, Sánchez MJ, Navarro C, Huerta JM, Molina-Montes E, Sánchez-Cantalejo E, Urtizberea M, Arriola L, Larrañaga N, Ardanaz E, Quirós JR, Moreno-Iribas C, González CA. Amiano P, et al. Among authors: larranaga n. Nutr Metab Cardiovasc Dis. 2014 Mar;24(3):321-7. doi: 10.1016/j.numecd.2013.08.011. Epub 2013 Dec 20. Nutr Metab Cardiovasc Dis. 2014. PMID: 24360762
Fruit and vegetable intakes, dietary antioxidant nutrients, and total mortality in Spanish adults: findings from the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain).
Agudo A, Cabrera L, Amiano P, Ardanaz E, Barricarte A, Berenguer T, Chirlaque MD, Dorronsoro M, Jakszyn P, Larrañaga N, Martínez C, Navarro C, Quirós JR, Sánchez MJ, Tormo MJ, González CA. Agudo A, et al. Among authors: larranaga n. Am J Clin Nutr. 2007 Jun;85(6):1634-42. doi: 10.1093/ajcn/85.6.1634. Am J Clin Nutr. 2007. PMID: 17556703 Free article.
Adherence to the Mediterranean diet and risk of coronary heart disease in the Spanish EPIC Cohort Study.
Buckland G, González CA, Agudo A, Vilardell M, Berenguer A, Amiano P, Ardanaz E, Arriola L, Barricarte A, Basterretxea M, Chirlaque MD, Cirera L, Dorronsoro M, Egües N, Huerta JM, Larrañaga N, Marin P, Martínez C, Molina E, Navarro C, Quirós JR, Rodriguez L, Sanchez MJ, Tormo MJ, Moreno-Iribas C. Buckland G, et al. Among authors: larranaga n. Am J Epidemiol. 2009 Dec 15;170(12):1518-29. doi: 10.1093/aje/kwp282. Epub 2009 Nov 10. Am J Epidemiol. 2009. PMID: 19903723
Saturated fat intake and alcohol consumption modulate the association between the APOE polymorphism and risk of future coronary heart disease: a nested case-control study in the Spanish EPIC cohort.
Corella D, Portolés O, Arriola L, Chirlaque MD, Barrricarte A, Francés F, Huerta JM, Larrañaga N, Martínez C, Martinez-Camblor P, Molina E, Navarro C, Quirós JR, Rodríguez L, Sánchez MJ, Ros E, Sala N, González CA, Moreno-Iribas C. Corella D, et al. Among authors: larranaga n. J Nutr Biochem. 2011 May;22(5):487-94. doi: 10.1016/j.jnutbio.2010.04.003. Epub 2010 Aug 5. J Nutr Biochem. 2011. PMID: 20688498
Adherence to the Mediterranean diet reduces mortality in the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain).
Buckland G, Agudo A, Travier N, Huerta JM, Cirera L, Tormo MJ, Navarro C, Chirlaque MD, Moreno-Iribas C, Ardanaz E, Barricarte A, Etxeberria J, Marin P, Quirós JR, Redondo ML, Larrañaga N, Amiano P, Dorronsoro M, Arriola L, Basterretxea M, Sanchez MJ, Molina E, González CA. Buckland G, et al. Among authors: larranaga n. Br J Nutr. 2011 Nov;106(10):1581-91. doi: 10.1017/S0007114511002078. Epub 2011 May 17. Br J Nutr. 2011. PMID: 21736834
Consumption of fried foods and risk of coronary heart disease: Spanish cohort of the European Prospective Investigation into Cancer and Nutrition study.
Guallar-Castillón P, Rodríguez-Artalejo F, Lopez-Garcia E, León-Muñoz LM, Amiano P, Ardanaz E, Arriola L, Barricarte A, Buckland G, Chirlaque MD, Dorronsoro M, Huerta JM, Larrañaga N, Marin P, Martínez C, Molina E, Navarro C, Quirós JR, Rodríguez L, Sanchez MJ, González CA, Moreno-Iribas C. Guallar-Castillón P, et al. Among authors: larranaga n. BMJ. 2012 Jan 23;344:e363. doi: 10.1136/bmj.e363. BMJ. 2012. PMID: 22275385 Free PMC article.
Validity of self-reported prevalent cases of stroke and acute myocardial infarction in the Spanish cohort of the EPIC study.
Machón M, Arriola L, Larrañaga N, Amiano P, Moreno-Iribas C, Agudo A, Ardanaz E, Barricarte A, Buckland G, Chirlaque MD, Gavrila D, Huerta JM, Martínez C, Molina E, Navarro C, Quiros JR, Rodríguez L, Sanchez MJ, González CA, Dorronsoro M. Machón M, et al. Among authors: larranaga n. J Epidemiol Community Health. 2013 Jan;67(1):71-5. doi: 10.1136/jech-2011-200104. Epub 2012 May 10. J Epidemiol Community Health. 2013. PMID: 22577182
Unfavourable life-course social gradient of coronary heart disease within Spain: a low-incidence welfare-state country.
Cirera L, Huerta JM, Chirlaque MD, Buckland G, Larrañaga N, Sánchez MJ, Agudo A, Amiano P, Quirós JR, Ardanaz E, Arriola L, Molina E, Dorronsoro M, Barricarte A, González CA, Moreno-Iribas C, Navarro C. Cirera L, et al. Among authors: larranaga n. Int J Public Health. 2013 Feb;58(1):65-77. doi: 10.1007/s00038-012-0374-9. Epub 2012 Jun 7. Int J Public Health. 2013. PMID: 22674376
Olive oil intake and CHD in the European Prospective Investigation into Cancer and Nutrition Spanish cohort.
Buckland G, Travier N, Barricarte A, Ardanaz E, Moreno-Iribas C, Sánchez MJ, Molina-Montes E, Chirlaque MD, Huerta JM, Navarro C, Redondo ML, Amiano P, Dorronsoro M, Larrañaga N, Gonzalez CA. Buckland G, et al. Among authors: larranaga n. Br J Nutr. 2012 Dec 14;108(11):2075-82. doi: 10.1017/S000711451200298X. Epub 2012 Sep 25. Br J Nutr. 2012. PMID: 23006416
Inflammatory potential of the diet and mortality in the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain).
Agudo A, Masegú R, Bonet C, Jakszyn P, Quirós JR, Ardanaz E, Moreno-Iribas C, Barricarte A, Amiano P, Arriola L, Chamosa S, Dorronsoro M, Larrañaga N, Navarro C, Chirlaque MD, Cirera L, Gavrila D, Huerta JM, Rodríguez-Barranco M, Molina-Portillo E, Sánchez MJ. Agudo A, et al. Among authors: larranaga n. Mol Nutr Food Res. 2017 Aug;61(8). doi: 10.1002/mnfr.201600649. Epub 2017 Mar 3. Mol Nutr Food Res. 2017. PMID: 28130829
240 results