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Review of the regulation and safety assessment of food substances in various countries and jurisdictions.
Magnuson B, Munro I, Abbot P, Baldwin N, Lopez-Garcia R, Ly K, McGirr L, Roberts A, Socolovsky S. Magnuson B, et al. Among authors: munro i. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2013;30(7):1147-220. doi: 10.1080/19440049.2013.795293. Epub 2013 Jun 20. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2013. PMID: 23781843 Free PMC article. Review.
Criteria for the safety evaluation of flavoring substances. The Expert Panel of the Flavor and Extract Manufacturers Association.
Smith RL, Cohen SM, Doull J, Feron VJ, Goodman JI, Marnett LJ, Munro IC, Portoghese PS, Waddell WJ, Wagner BM, Adams TB; Expert Panel of the Flavor and Extract Manufacturers Association. Smith RL, et al. Among authors: munro ic. Food Chem Toxicol. 2005 Aug;43(8):1141-77. doi: 10.1016/j.fct.2004.11.012. Epub 2005 Apr 18. Food Chem Toxicol. 2005. PMID: 15950813 Review.
Evaluation of certain food additives and contaminants.
Joint FAO/WHO Expert Committee on Food Additives; Bend J, Bolger M, Knaap AG, Kuznesof PM, Larsen JC, Mattia A, Meylan I, Pitt JI, Resnik S, Schlatter J, Vavasour E, Rao MV, Verger P, Walker R, Wallin H, Whitehouse B, Abbott PJ, Adegoke G, Baan R, Baines J, Barlow S, Benford D, Bruno A, Charrondiere R, Chen J, Choi M, DiNovi M, Fisher CE, Iseki N, Kawamura Y, Konishi Y, Lawrie S, Leblanc JC, Leclercq C, Lee HM, Moy G, Munro IC, Nishikawa A, Olempska-Beer Z, de Peuter G, Pronk ME, Renwick AG, Sheffer M, Sipes IG, Tritscher A, Soares LV, Wennberg A, Williams GM. Joint FAO/WHO Expert Committee on Food Additives, et al. Among authors: munro ic. World Health Organ Tech Rep Ser. 2007;(947):1-225, back cover. World Health Organ Tech Rep Ser. 2007. PMID: 18551832
324 results