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Differential response of antioxidative systems of maize (Zea mays L.) roots cell walls to osmotic and heavy metal stress.
Plant Biol (Stuttg). 2014 Jan;16(1):88-96. doi: 10.1111/plb.12017. Epub 2013 Apr 10.
Plant Biol (Stuttg). 2014.
PMID: 23573809
Effectiveness of phenoxyl radicals generated by peroxidase/H2O2-catalyzed oxidation of caffeate, ferulate, and p-coumarate in cooxidation of ascorbate and NADH.
Hadzi-Tasković Sukalović V, Vuletić M, Vucinić Z, Veljović-Jovanović S.
Hadzi-Tasković Sukalović V, et al.
J Plant Res. 2008 Jan;121(1):115-23. doi: 10.1007/s10265-007-0124-x. Epub 2007 Dec 11.
J Plant Res. 2008.
PMID: 18071845
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The effects of manganese and copper in vitro and in vivo on peroxidase catalytic cycles.
Hadži-Tašković Šukalović V, Vuletić M, Veljović-Jovanović S, Vučinić Z.
Hadži-Tašković Šukalović V, et al.
J Plant Physiol. 2010 Dec 15;167(18):1550-7. doi: 10.1016/j.jplph.2010.05.026. Epub 2010 Aug 5.
J Plant Physiol. 2010.
PMID: 20691497
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Cell wall-associated malate dehydrogenase activity from maize roots.
Hadži-Tašković Šukalović V, Vuletić M, Marković K, Vučinić Z.
Hadži-Tašković Šukalović V, et al.
Plant Sci. 2011 Oct;181(4):465-70. doi: 10.1016/j.plantsci.2011.07.007. Epub 2011 Jul 26.
Plant Sci. 2011.
PMID: 21889053
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Comparative biochemical characterization of peroxidases (class III) tightly bound to the maize root cell walls and modulation of the enzyme properties as a result of covalent binding.
Hadži-Tašković Šukalović V, Vuletić M, Marković K, Cvetić Antić T, Vučinić Ž.
Hadži-Tašković Šukalović V, et al.
Protoplasma. 2015 Jan;252(1):335-43. doi: 10.1007/s00709-014-0684-2. Epub 2014 Aug 1.
Protoplasma. 2015.
PMID: 25081230
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Superoxide synthase and dismutase activity of plasma membranes from maize roots.
Vuletić M, Hadzi-Tasković Sukalović V, Vucinić Z.
Vuletić M, et al. Among authors: hadzi taskovic sukalovic v.
Protoplasma. 2003 May;221(1-2):73-7. doi: 10.1007/s00709-002-0072-1.
Protoplasma. 2003.
PMID: 12768344
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Hydroquinone peroxidase activity of maize root mitochondria.
Hadzi-Tasković Sukalović V, Kukavica B, Vuletić M.
Hadzi-Tasković Sukalović V, et al.
Protoplasma. 2007;231(3-4):137-44. doi: 10.1007/s00709-007-0260-0. Epub 2007 Oct 10.
Protoplasma. 2007.
PMID: 17922264
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Effects of enzyme activities during steeping and sprouting on the solubility and composition of proteins, their bioactivity and relationship with the bread making quality of wheat flour.
Žilić S, Janković M, Barać M, Pešić M, Konić-Ristić A, Hadži-Tašković Šukalović V.
Žilić S, et al. Among authors: hadzi taskovic sukalovic v.
Food Funct. 2016 Oct 12;7(10):4323-4331. doi: 10.1039/c6fo01095d.
Food Funct. 2016.
PMID: 27713973
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