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Lee HS, Kang JW, Kim BH, Park SG, Lee C.Lee HS, et al. Among authors: lee c.J Biosci Bioeng. 2011 Mar;111(3):279-85. doi: 10.1016/j.jbiosc.2010.10.013. Epub 2010 Nov 20.J Biosci Bioeng. 2011.PMID: 21095157
Lee HS, Song HH, An JH, Shin CG, Lee GP, Lee C.Lee HS, et al. Among authors: lee gp, lee c.J Microbiol Biotechnol. 2008 Jan;18(1):138-44.J Microbiol Biotechnol. 2008.PMID: 18239431
Song HH, Lee HS, Jeong JH, Park HS, Lee C.Song HH, et al. Among authors: lee hs, lee c.Int J Food Microbiol. 2008 Mar 20;122(3):296-301. doi: 10.1016/j.ijfoodmicro.2008.01.009. Epub 2008 Jan 26.Int J Food Microbiol. 2008.PMID: 18279990
Lee HS, Song HH, Jeong JH, Shin CG, Choi SU, Lee C.Lee HS, et al. Among authors: lee c.Toxicon. 2008 Jun 1;51(7):1178-85. doi: 10.1016/j.toxicon.2008.02.002. Epub 2008 Feb 19.Toxicon. 2008.PMID: 18394672
Lee HS, Kim KA, Seo DG, Lee C.Lee HS, et al. Among authors: lee c.J Biosci Bioeng. 2012 Jan;113(1):58-62. doi: 10.1016/j.jbiosc.2011.09.013. Epub 2011 Oct 22.J Biosci Bioeng. 2012.PMID: 22019403
Lee HS, Lee C.Lee HS, et al. Among authors: lee c.J Agric Food Chem. 2012 May 2;60(17):4342-7. doi: 10.1021/jf205217v. Epub 2012 Apr 18.J Agric Food Chem. 2012.PMID: 22502643
Lee HS, Phat C, Choi SU, Lee C.Lee HS, et al. Among authors: lee c.Anticancer Drugs. 2013 Jun;24(5):455-60. doi: 10.1097/CAD.0b013e32835f060d.Anticancer Drugs. 2013.PMID: 23411682
Li H, Lee HS, Kim SH, Moon B, Lee C.Li H, et al. Among authors: lee hs, lee c.J Food Sci. 2014 Apr;79(4):C460-8. doi: 10.1111/1750-3841.12393. Epub 2014 Feb 18.J Food Sci. 2014.PMID: 24547933
Lee HS, Phat C, Nam WS, Lee C.Lee HS, et al. Among authors: lee c.Biosci Biotechnol Biochem. 2014;78(8):1421-7. doi: 10.1080/09168451.2014.921554. Epub 2014 Jun 12.Biosci Biotechnol Biochem. 2014.PMID: 25130748
Park J, Lee J, Kim YM, Kang MJ, Suh HJ, Lee J, Lee HS, Lee C.Park J, et al. Among authors: lee hs, lee j, lee c.Food Sci Biotechnol. 2022 May 30;31(7):797-805. doi: 10.1007/s10068-022-01102-2. eCollection 2022 Jul.Food Sci Biotechnol. 2022.PMID: 35720465Free PMC article.