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European beef consumers' interest in a beef eating-quality guarantee Insights from a qualitative study in four EU countries.
Appetite. 2010 Apr;54(2):289-96. doi: 10.1016/j.appet.2009.11.013. Epub 2009 Dec 2.
Appetite. 2010.
PMID: 19961887
Use of consumer insight in the new product development process in the meat sector.
Grunert KG, Verbeke W, Kügler JO, Saeed F, Scholderer J.
Grunert KG, et al. Among authors: kugler jo.
Meat Sci. 2011 Nov;89(3):251-8. doi: 10.1016/j.meatsci.2011.04.024. Epub 2011 May 4.
Meat Sci. 2011.
PMID: 21605939
Review.
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