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Antimicrobial resistance in Enterococcus spp. strains isolated from organic chicken, conventional chicken, and turkey meat: a comparative survey.
J Food Prot. 2007 Apr;70(4):1021-4. doi: 10.4315/0362-028x-70.4.1021.
J Food Prot. 2007.
PMID: 17477278
Free article.
Direct quantification and distribution of tetracycline-resistant genes in meat samples by real-time polymerase chain reaction.
Guarddon M, Miranda JM, Vázquez BI, Cepeda A, Franco CM.
Guarddon M, et al.
J Food Sci. 2012 Jul;77(7):M372-6. doi: 10.1111/j.1750-3841.2012.02777.x.
J Food Sci. 2012.
PMID: 22757711
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Prevalence and antimicrobial resistance patterns of Salmonella from different raw foods in Mexico.
Miranda JM, Mondragón AC, Martinez B, Guarddon M, Rodriguez JA.
Miranda JM, et al. Among authors: guarddon m.
J Food Prot. 2009 May;72(5):966-71. doi: 10.4315/0362-028x-72.5.966.
J Food Prot. 2009.
PMID: 19517722
Free article.
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Real-time polymerase chain reaction for the quantitative detection of tetA and tetB bacterial tetracycline resistance genes in food.
Guarddon M, Miranda JM, Rodríguez JA, Vázquez BI, Cepeda A, Franco CM.
Guarddon M, et al.
Int J Food Microbiol. 2011 Apr 29;146(3):284-9. doi: 10.1016/j.ijfoodmicro.2011.02.026. Epub 2011 Feb 26.
Int J Food Microbiol. 2011.
PMID: 21420750
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Assessment of Tetracyclines Residues and Tetracycline Resistant Bacteria in Conventional and Organic Baby Foods.
Guarddon M, Miranda JM, Vázquez BI, Cepeda A, Franco CM.
Guarddon M, et al.
Foods. 2015 Jul 22;4(3):306-317. doi: 10.3390/foods4030306.
Foods. 2015.
PMID: 28231206
Free PMC article.
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Detection and quantification of spoilage and pathogenic Bacillus cereus, Bacillus subtilis and Bacillus licheniformis by real-time PCR.
Fernández-No IC, Guarddon M, Böhme K, Cepeda A, Calo-Mata P, Barros-Velázquez J.
Fernández-No IC, et al. Among authors: guarddon m.
Food Microbiol. 2011 May;28(3):605-10. doi: 10.1016/j.fm.2010.10.014. Epub 2010 Oct 27.
Food Microbiol. 2011.
PMID: 21356471
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Assessment of food safety using a new real-time PCR assay for detection and quantification of virulence factors of enterococci in food samples.
Abouelnaga M, Lamas A, Guarddon M, Osman M, Miranda JM, Cepeda A, Franco CM.
Abouelnaga M, et al. Among authors: guarddon m.
J Appl Microbiol. 2016 Dec;121(6):1745-1754. doi: 10.1111/jam.13306. Epub 2016 Nov 2.
J Appl Microbiol. 2016.
PMID: 27684545
Free article.
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