Sabino M - Search Results

1

Determination of ochratoxin A in green coffee by immunoaffinity column cleanup and liquid chomatography: collaborative study.

Vargas EA, dos Santos EA, Pittet A, Corrêa TB, da Rocha AP, Diaz GJ, Gorni R, Koch P, Lombaert GA, MacDonald S, Mallmann CA, Meier P, Nakajima M, Neil RJ, Patel S, Petracco M, Prado G, Sabino M, Steiner W, Stroka J, Taniwaki MH, Wee SM. Vargas EA, et al. Among authors: sabino m. J AOAC Int. 2005 May-Jun;88(3):773-9. J AOAC Int. 2005. PMID: 16001851

2

Determination of patulin in apple juice by liquid chromatography.

Iha MH, Sabino M. Iha MH, et al. Among authors: sabino m. J AOAC Int. 2006 Jan-Feb;89(1):139-43. J AOAC Int. 2006. PMID: 16512238

3

Natural occurrence of aflatoxins and zearalenone in maize in Brazil. Part II.

Sabino M, Prado G, Inomata EI, Pedroso Mde O, Garcia RV. Sabino M, et al. Food Addit Contam. 1989 Jul-Sep;6(3):327-31. doi: 10.1080/02652038909373787. Food Addit Contam. 1989. PMID: 2524411

4

Aflatoxin M(1) and ochratoxin A in a human milk bank in the city of São Paulo, Brazil.

Navas SA, Sabino M, Rodriguez-Amaya DB. Navas SA, et al. Among authors: sabino m. Food Addit Contam. 2005 May;22(5):457-62. doi: 10.1080/02652030500110550. Food Addit Contam. 2005. PMID: 16019818

5

Variations in the levels of aflatoxin in cows milk consumed in the city of São Paulo, Brazil.

Sabino M, Purchio A, Zorzetto MA. Sabino M, et al. Food Addit Contam. 1989 Jul-Sep;6(3):321-6. doi: 10.1080/02652038909373786. Food Addit Contam. 1989. PMID: 2498138

6

Aflatoxins B1, M1 and aflatoxicol in tissues and urine of calves receiving aflatoxin.

Sabino M, Purchio A, Milanez TV. Sabino M, et al. Food Addit Contam. 1995 May-Jun;12(3):467-72. doi: 10.1080/02652039509374331. Food Addit Contam. 1995. PMID: 7664944

7

Occurrence of aflatoxins B1, B2, G1 and G2 in cooked food components of whole meals marketed in fast food outlets of the city of São Paulo, SP, Brazil.

Midio AF, Campos RR, Sabino M. Midio AF, et al. Among authors: sabino m. Food Addit Contam. 2001 May;18(5):445-8. doi: 10.1080/02652030120070. Food Addit Contam. 2001. PMID: 11358186

8

Occurrence of deoxynivalenol in wheat flour, instant noodle and biscuits commercialised in Brazil.

Almeida AP, Lamardo LC, Shundo L, Silva SA, Navas SA, Alaburda J, Ruvieri V, Sabino M. Almeida AP, et al. Among authors: sabino m. Food Addit Contam Part B Surveill. 2016 Dec;9(4):251-255. doi: 10.1080/19393210.2016.1195880. Epub 2016 Jun 16. Food Addit Contam Part B Surveill. 2016. PMID: 27300261

9

Immunohistochemical evidence for myofibroblast-like cells associated with liver injury induced by aflatoxin B1 in rainbow trout (Oncorhynchus mykiss).

Arana S, Alves VA, Sabino M, Tabata YA, Nonogaki S, Zaidan-Dagli ML, Hernandez-Blazquez FJ. Arana S, et al. Among authors: sabino m. J Comp Pathol. 2014 Feb-Apr;150(2-3):258-65. doi: 10.1016/j.jcpa.2013.07.003. Epub 2013 Sep 7. J Comp Pathol. 2014. PMID: 24016778

10

Workgroup report: public health strategies for reducing aflatoxin exposure in developing countries.

Strosnider H, Azziz-Baumgartner E, Banziger M, Bhat RV, Breiman R, Brune MN, DeCock K, Dilley A, Groopman J, Hell K, Henry SH, Jeffers D, Jolly C, Jolly P, Kibata GN, Lewis L, Liu X, Luber G, McCoy L, Mensah P, Miraglia M, Misore A, Njapau H, Ong CN, Onsongo MT, Page SW, Park D, Patel M, Phillips T, Pineiro M, Pronczuk J, Rogers HS, Rubin C, Sabino M, Schaafsma A, Shephard G, Stroka J, Wild C, Williams JT, Wilson D. Strosnider H, et al. Among authors: sabino m. Environ Health Perspect. 2006 Dec;114(12):1898-903. doi: 10.1289/ehp.9302. Environ Health Perspect. 2006. PMID: 17185282 Free PMC article.

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