Antibacterial activity of wine against Salmonella enteritidis: pH or alcohol?
J Clin Gastroenterol
.
1998 Sep;27(2):179-80.
doi: 10.1097/00004836-199809000-00021.
Authors
J M Marimón
,
L Bujanda
,
M A Gutierrez-Stampa
,
A Cosme
,
J I Arenas
PMID:
9754789
DOI:
10.1097/00004836-199809000-00021
No abstract available
Publication types
Letter
MeSH terms
Colony-Forming Units Assay
Dose-Response Relationship, Drug
Ethanol / pharmacology*
Humans
Hydrogen-Ion Concentration
Microbial Sensitivity Tests
Salmonella enteritidis / drug effects*
Wine*
Substances
Ethanol