Proliferative effects of oxidized low-density lipoprotein on vascular smooth muscle cells: role of dietary habits

Life Sci. 1998;63(12):995-1003. doi: 10.1016/s0024-3205(98)00361-0.

Abstract

The effects were studied of native, partially-oxidized and totally-oxidized human low-density lipoprotein (LDL) on the proliferation of cultured rat aortic smooth muscle cells (VSMC), measured as an altered DNA synthesis. The LDL was obtained from three different human long-term diet groups (a control diet rich in saturated fats, a vegetarian diet, and a fish diet). The oxidized LDLs were prepared by oxidizing the LDL with copper sulfate. The DNA synthesis was measured by [3H]-thymidine incorporation into the DNA. The partially-oxidized LDL was the most potent promoter of DNA synthesis compared to the native or totally-oxidized LDL of the same diet group. The partially-oxidized LDL had a true mitogenic effect in the absence of exogenous growth factors. The native and totally-oxidized LDL induced a significant increase in DNA synthesis, if they were obtained from the fish diet group. This study suggests an enhanced proliferative effect of partially-oxidized LDL on VSMC growth.

Publication types

  • Clinical Trial
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adult
  • Animals
  • Cell Division / drug effects
  • Culture Techniques
  • DNA / biosynthesis
  • Diet*
  • Diet, Vegetarian
  • Feeding Behavior
  • Female
  • Fishes
  • Humans
  • Lipoproteins, LDL / chemistry
  • Lipoproteins, LDL / pharmacology*
  • Male
  • Meat
  • Muscle, Smooth, Vascular / cytology*
  • Muscle, Smooth, Vascular / drug effects*
  • Oxidation-Reduction
  • Rats
  • Rats, Wistar
  • Thymidine / metabolism

Substances

  • Lipoproteins, LDL
  • DNA
  • Thymidine