Fermentation monitoring and process control

Curr Opin Biotechnol. 1997 Apr 1;8(2):160-4. doi: 10.1016/s0958-1669(97)80095-x.

Abstract

The use of modern analytical online methods such as two-dimensional fluorescence measurements gives new insights into bioprocesses. With the resulting data, it is not only possible to better understand and document, for example, biotransformations, but also to develop efficient control strategies that lead to better productivity and lower costs.