Abstract
Two new acylated flavonol glycosides were isolated along with kaempferol 3-O-beta-rutinoside from 10-year-old callus cultures of Mexican lime. The structures of these new compounds are kaempferol 3-O-beta-D-glucopyranoside-6"-(3-hydroxy-3-methyl glutarate) and kaempferol 3-O-beta-D-glucopyranoside-6"-(3-hydroxy-3-methyl glutarate)-7-O-beta-D-glucopyranoside.
MeSH terms
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Cell Line
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Chromatography, High Pressure Liquid
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Citrus / chemistry*
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Flavonoids / chemistry*
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Flavonoids / isolation & purification
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Glucosides / chemistry*
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Glucosides / isolation & purification
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Kaempferols*
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Magnetic Resonance Spectroscopy
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Molecular Structure
Substances
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Flavonoids
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Glucosides
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Kaempferols
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kaempferol 3-O-glucopyranoside-6''-(3-hydroxy-3-methyl glutarate)
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kaempferol-3-O-glucopyranoside-6''-(3-hydroxy-3-methyl glutarate)-7-O-glucopyranoside