[Study of microbiological cleanliness of the equipment and hands at the food processing industry]
Rocz Panstw Zakl Hig
.
1972;23(4):435-45.
[Article in Polish]
Authors
A Pliszka
,
F Bachryj
,
I Barlik
,
J Bechthof
,
M Borowiak
,
M Branicka
,
I Cieplińska
,
W Chwistecka
,
J Chybowska
,
E Dudzic
,
Z Dziurowicz
,
W Dziegielewska
,
B Frasunkiewicz
,
J Freckowicz
,
M Glowacki
,
I Juchnowicz
,
T Komornicka
,
Z Kowalczyk
,
H Lichocińska
,
J Leopold
,
G Mosek
,
A Maciaszek
,
J Orlowska-Klaus
,
I Ostrowska
,
C Pniewska
PMID:
5086829
No abstract available
MeSH terms
Food Microbiology
Food-Processing Industry / standards*
Hand / microbiology
Poland
Sterilization