Applications of Strain-Specific Probiotics in the Management of Cardiovascular Diseases: A Systemic Review

Mol Nutr Food Res. 2024 Apr;68(8):e2300675. doi: 10.1002/mnfr.202300675. Epub 2024 Mar 29.

Abstract

Cardiovascular diseases (CVDs) are a leading cause of global mortality and novel approaches for prevention and management are needed. The human gastrointestinal tract hosts a diverse microbiota that is crucial in maintaining metabolic homeostasis. The formulation of effective probiotics, alone or in combination, has been under discussion due to their impact on cardiovascular and metabolic diseases. Probiotics have been shown to impact cardiovascular health positively. An imbalance in the presence of Firmicutes and Bacteroidetes has been linked to the progression of CVDs due to their impact on bile acid and cholesterol metabolism. The probiotics primarily help in the reduction of plasma low-density lipoprotein levels and attenuation of the proinflammatory markers. These beneficial microorganisms contribute to lowering cholesterol levels and produce essential short-chain fatty acids. The impact of lipid-regulating probiotic strains on human health is quite significant. However, only a few have been tested for potential beneficial efficacy, and ambiguity exists regarding strain dosages, interactions with confounding factors, and potential adverse effects. Hence, more comprehensive studies and randomized trials are needed to understand the mechanisms of probiotics on CVDs and to ensure human health. This review assesses the evidence and highlights the roles of strain-specific probiotics in the management of CVDs.

Keywords: CVD biomarkers; Firmicutes; cholesterol metabolism; gut dysbiosis; short‐chain fatty acids.

Publication types

  • Research Support, Non-U.S. Gov't
  • Systematic Review

MeSH terms

  • Bile Acids and Salts / metabolism
  • Cardiovascular Diseases* / prevention & control
  • Gastrointestinal Microbiome* / physiology
  • Humans
  • Probiotics* / therapeutic use

Substances

  • Bile Acids and Salts