Dissecting the Genetic Diversity of USDA Cowpea Germplasm Collection Using Kompetitive Allele Specific PCR-Single Nucleotide Polymorphism Markers

Genes (Basel). 2024 Mar 14;15(3):362. doi: 10.3390/genes15030362.

Abstract

Cowpea (Vigna unguiculata L. Walp) is an important grain legume crop of the subtropics, particularly in West Africa, where it contributes to the livelihoods of small-scale farmers. Despite being a drought-resilient crop, cowpea production is hampered by insect pests, diseases, parasitic weeds, and various abiotic stresses. Genetic improvement can help overcome these limitations, and exploring diverse cowpea genetic resources is crucial for cowpea breeding. This study evaluated the genetic diversity of 361 cowpea accessions from the USDA core collection for the species using 102 Kompetitive Allele Specific PCR (KASP) single nucleotide polymorphism (SNP) markers. A total of 102 KASP-SNP was validated in the germplasm panel, and 72 showed polymorphism across the germplasm panel. The polymorphism information content (PIC) of all SNPs ranged from 0.1 to 0.37, with an average of 0.29, while the mean observed heterozygosity was 0.52. The population structure revealed three distinct populations that clustered into two major groups after phylogenetic analysis. Analysis of molecular variance (AMOVA) indicated greater genetic variation within populations than among populations. Although cowpea generally has a narrow genetic diversity, the accessions used in this study exhibited considerable variation across geographical regions, sub-species, and improvement status. These results indicated that the selected KASP genotyping assay can provide robust and accurate genotyping data for application in the selection and management of cowpea germplasm in breeding programs and genebanks.

Keywords: KASP-SNP; cowpea (Vigna unguiculata); genetic diversity; germplasm; population structure.

MeSH terms

  • Alleles
  • Phylogeny
  • Plant Breeding
  • Polymerase Chain Reaction
  • Polymorphism, Single Nucleotide / genetics
  • United States
  • United States Department of Agriculture
  • Vigna* / genetics

Grants and funding

This research was first provided by Evolutionary Genomics (EG) Inc. through a Bill and Melinda Gates Foundation (BMGF) project on legume association mapping to. Additional funds were provided to Tennessee State University (TSU) by an Evans Allen project (TEN-X07) of the United States Department of Agriculture (USDA) and the Center of Excellence on Global Food Security and Defense (CEGFSD) managed by the 1890s Foundation and University of Maryland Eastern Shore (UMES) with funding from National Institute for Food and Agriculture (NI-FA/USDA).