Novel Perspective on Mechanism in Muscle Growth Inhibited by Ochratoxin A Associated with Ferroptosis: Model of Juvenile Grass Carp (Ctenopharyngodon idella) In Vivo and In Vitro Trials

J Agric Food Chem. 2024 Mar 6;72(9):4977-4990. doi: 10.1021/acs.jafc.3c08080. Epub 2024 Feb 22.

Abstract

Ochratoxin A (OTA) is a common mycotoxin in food and feed that seriously harms human and animal health. This study investigated the effect of OTA on the muscle growth of juvenile grass carp (Ctenopharyngodon idella) and its possible mechanism in vitro. Our results have the following innovative findings: (1) Dietary OTA increased the expression of increasing phase I metabolic enzymes and absorbing transporters while reducing the expression of efflux transporters, thereby increasing their residue in muscles; (2) OTA inhibited the expressions of cell cycle and myogenic regulatory factors (MyoD, MyoG, and MyHC) and induced ferroptosis by decreasing the mRNA and protein expressions of FTH, TFR1, GPX4, and Nrf2 both in vivo and in vitro; and (3) the addition of DFO improved OTA-induced ferroptosis of grass carp primary myoblasts and promoted cell proliferation, while the addition of AKT improved OTA-inhibited myoblast differentiation and fusion, thus inhibiting muscle growth. Overall, this study provides a potential research target to further mitigate the myotoxicity of OTA.

Keywords: ferroptosis; juvenile grass carp; muscle growth; myoblasts; ochratoxin A.

MeSH terms

  • Animal Feed / analysis
  • Animals
  • Carps* / genetics
  • Carps* / metabolism
  • Diet
  • Dietary Supplements
  • Ferroptosis*
  • Fish Diseases*
  • Fish Proteins / metabolism
  • Humans
  • Immunity, Innate
  • Muscles / metabolism
  • Ochratoxins*
  • Signal Transduction

Substances

  • ochratoxin A
  • Fish Proteins
  • Ochratoxins