Does time-restricted eating add benefits to calorie restriction? A systematic review

Obesity (Silver Spring). 2024 Apr;32(4):640-654. doi: 10.1002/oby.23984. Epub 2024 Feb 21.

Abstract

Objective: A growing body of evidence has supported the health benefits of extended daily fasting, known as time-restricted eating (TRE); however, whether the addition of TRE enhances the known benefits of calorie restriction (CR) remains unclear.

Methods: PubMed, Scopus, the Cochrane Library, and Google Scholar were searched through April 2023. This systematic review includes randomized controlled trials (RCTs) that compared CR + TRE with CR alone in energy-matched conditions of at least 8 weeks in duration that assessed changes in body weight and cardiometabolic disease risk factors in adults with overweight and/or obesity.

Results: Seven studies were identified (n = 579). Two studies reported greater weight loss and reductions in diastolic blood pressure with CR + TRE compared with CR alone after 8 to 14 weeks, whereas one study reported greater improvements in triglycerides and glucose tolerance with CR + TRE (3 days/week) compared with CR alone following 26 weeks. One study reported significant increases in homeostatic model assessment of insulin resistance (HOMA-IR) levels with CR + TRE versus CR alone after 8 weeks. There were no statistically significant differences in any other outcome variable between the two interventions.

Conclusions: The addition of TRE to CR regimens resulted in greater weight loss and improvements in cardiometabolic risk factors in some studies; however, the majority of studies did not find additional benefits.

Publication types

  • Systematic Review
  • Review

MeSH terms

  • Adult
  • Body Weight
  • Caloric Restriction*
  • Eating
  • Fasting
  • Humans
  • Obesity* / therapy
  • Overweight / therapy
  • Randomized Controlled Trials as Topic
  • Weight Loss / physiology