Metagenomic insights into the impact of litter from poultry Concentrated Animal Feeding Operations (CAFOs) to adjacent soil and water microbial communities

Sci Total Environ. 2024 Apr 10:920:170772. doi: 10.1016/j.scitotenv.2024.170772. Epub 2024 Feb 10.

Abstract

In recent decades, human food consumption has led to an increased demand for animal-based foods, particularly chicken meat production. The state of Georgia, USA is one of the top broiler chicken producers in the United States, where animals are raised in Concentrated Animal Feeding Operations (CAFOs). Without proper management, CAFOs could negatively impact the environment and become a public health risk as a source of water and air pollution and/or by spreading antimicrobial resistance genes. In this study, we used metagenome sequencing to investigate the impact of the application of the CAFO's litter on adjacent soils and downstream creek waters in terms of microbial diversity and antimicrobial resistance profile changes. Our data indicate that while a few microbial groups increased in abundance within a short period of time after litter application, these populations subsequently decreased to levels similar to those found prior to the litter application or to below the detection limit of our metagenome sequencing effort. Microbial taxonomic composition analyses, relative abundance of Metagenome-Assembled Genomes (MAGs) and detection of Antimicrobial Resistance Genes (ARGs) allow us to conclude that this practice of litter application had a negligible effect on the microbiome or resistome profile of these soils and nearby waterways, likely due to its dilution in the field and/or outcompetition by indigenous microbes, revealing a minimal impact of these poultry facilities on the natural microbial communities.

Keywords: ARGs; Chicken; Litter; MAG; Metagenomics; Microbial ecology.

MeSH terms

  • Animals
  • Anti-Bacterial Agents
  • Anti-Infective Agents*
  • Chickens
  • Humans
  • Metagenome
  • Metagenomics
  • Microbiota*
  • Poultry
  • Soil
  • Water

Substances

  • Soil
  • Water
  • Anti-Infective Agents
  • Anti-Bacterial Agents