Advances in the Interaction between Food-Derived Nanoparticles and the Intestinal Barrier

J Agric Food Chem. 2024 Feb 21;72(7):3291-3301. doi: 10.1021/acs.jafc.3c08145. Epub 2024 Feb 12.

Abstract

The maintenance of the intestinal barrier is crucial for the overall balance of the gut and the organism. Dysfunction of the intestinal barrier is closely associated with intestinal diseases. In recent years, due to the increased presence of nanoparticles (NPs) in the human diet, there has been a growing concern regarding the safety and potential impact of these NPs on gastrointestinal health. The interactions between food-derived NPs and the intestinal barrier are numerous. This review provides an introduction to the structure and function of the intestinal barrier along with a comprehensive summary of the interactions between food NPs and the intestinal barrier. Additionally, we highlight the potential connection between the food NPs-induced dysfunction of the intestinal barrier and inflammatory bowel disease. Finally, we discuss the enhancement of food NPs on the repair of the intestinal barrier damage and the nutrients absorption. This review holds significant importance in furthering our understanding of the regulatory mechanisms of food-derived NPs on the intestinal barrier.

Keywords: food-derived nanoparticles; interactions; intestinal barrier; intestinal disease.

Publication types

  • Review

MeSH terms

  • Diet
  • Food
  • Humans
  • Inflammatory Bowel Diseases*
  • Intestinal Mucosa
  • Nanoparticles*