Impact of power consumption and power saving for GI endoscopy (power on study) on reducing CO2 emissions

Impact of power consumption and power saving for GI endoscopy (power on study) on reducing CO₂ emissions

Gut. 2024 Jan 23:gutjnl-2023-331867. doi: 10.1136/gutjnl-2023-331867. Online ahead of print.

Anna Fichtl^{1

2}, Veronika Tacheva³, Niklas Sturm^{3

2}, Karim Hamesch⁴, Doerte Wichmann⁵, Benjamin Mayer⁶, Martin Müller², Martin Wagner², Thomas Seufferlein², Benjamin M Walter^{3

2}

¹ Endoscopy Research Unit, Ulm University Hospital, Ulm, Baden-Württemberg, Germany anna.fichtl@uniklinik-ulm.de.
² Department of Internal Medicine I, Ulm University Hospital, Ulm, Baden-Württemberg, Germany.
³ Endoscopy Research Unit, Ulm University Hospital, Ulm, Baden-Württemberg, Germany.
⁴ Medical Clinic III - Clinic for Gastroenterology, Metabolic Disorders, and Internal Intensive Medicine, University Hospital Aachen, Aachen, Nordrhein-Westfalen, Germany.
⁵ Department of General, Visceral and Transplantation Surgery, Interdisciplinary Endoscopy Unit, University Hospitals Tubingen, Tübingen, Baden-Württemberg, Germany.
⁶ Institute of Epidemiology and Medical Biometry, Ulm University, Ulm, Baden-Württemberg, Germany.

No abstract available

Keywords: ENDOSCOPIC PROCEDURES; ENDOSCOPY; ENVIRONMENTAL HEALTH.