Calcium's Role and Signaling in Aging Muscle, Cellular Senescence, and Mineral Interactions

Int J Mol Sci. 2023 Dec 1;24(23):17034. doi: 10.3390/ijms242317034.

Abstract

Calcium research, since its pivotal discovery in the early 1800s through the heating of limestone, has led to the identification of its multi-functional roles. These include its functions as a reducing agent in chemical processes, structural properties in shells and bones, and significant role in cells relating to this review: cellular signaling. Calcium signaling involves the movement of calcium ions within or between cells, which can affect the electrochemical gradients between intra- and extracellular membranes, ligand binding, enzyme activity, and other mechanisms that determine cell fate. Calcium signaling in muscle, as elucidated by the sliding filament model, plays a significant role in muscle contraction. However, as organisms age, alterations occur within muscle tissue. These changes include sarcopenia, loss of neuromuscular junctions, and changes in mineral concentration, all of which have implications for calcium's role. Additionally, a field of study that has gained recent attention, cellular senescence, is associated with aging and disturbed calcium homeostasis, and is thought to affect sarcopenia progression. Changes seen in calcium upon aging may also be influenced by its crosstalk with other minerals such as iron and zinc. This review investigates the role of calcium signaling in aging muscle and cellular senescence. We also aim to elucidate the interactions among calcium, iron, and zinc across various cells and conditions, ultimately deepening our understanding of calcium signaling in muscle aging.

Keywords: aging muscle; calcium; iron; senescence; zinc.

Publication types

  • Review

MeSH terms

  • Calcium* / metabolism
  • Cellular Senescence
  • Humans
  • Iron / metabolism
  • Minerals / metabolism
  • Muscle, Skeletal / metabolism
  • Sarcopenia* / metabolism
  • Zinc / metabolism

Substances

  • Calcium
  • Minerals
  • Iron
  • Zinc

Grants and funding

This research was funded by the Department of Nutritional Sciences and the College of Agriculture, Health, and Natural Resources at the University of Connecticut.