Decoding VaCOLD1 Function in Grapevines: A Membrane Protein Enhancing Cold Stress Tolerance

J Agric Food Chem. 2023 Dec 13;71(49):19357-19371. doi: 10.1021/acs.jafc.3c05101. Epub 2023 Dec 1.

Abstract

In globally cultivated grapevines, low-temperature stress poses a persistent challenge. Although COLD1 is recognized as a cold receptor in rice, its function in grapevine cold signaling is unclear. Here, we identified VaCOLD1, a transmembrane protein from the cold-tolerant Vitis amurensis Rupr, which is primarily located on plasma and endoplasmic reticulum membranes. Broadly expressed across multiple tissues, VaCOLD1 responds to various environmental stresses, particularly to cold. Its promoter contains distinct hormone- and stress-responsive elements, with GUS assays confirming widespread expression in Arabidopsis thaliana. Validation of interaction between VaCOLD1 and VaGPA1, together with their combined expression in yeast and grape calli, notably improved cold endurance. Overexpression of VaCOLD1 enhances cold tolerance in Arabidopsis by strengthening the CBF-COR signaling pathway. This is achieved through shielding against osmotic disturbances and modifying the expression of ABA-mediated genes. These findings emphasize the critical role of the VaCOLD1-VaGPA1 complex in mediating the response to cold stress via the CBF-COR pathway.

Keywords: ABA; CBF-COR pathway; VaCOLD1; VaGPA1; Vitis amurensis; cold stress responses.

MeSH terms

  • Arabidopsis* / metabolism
  • Cold Temperature
  • Cold-Shock Response*
  • Gene Expression Regulation, Plant
  • Membrane Proteins / genetics
  • Membrane Proteins / metabolism
  • Plant Proteins / genetics
  • Plant Proteins / metabolism
  • Plants, Genetically Modified / genetics
  • Plants, Genetically Modified / metabolism
  • Transcription Factors / genetics

Substances

  • Transcription Factors
  • Plant Proteins
  • Membrane Proteins