Prenyllongnols A-D, New Prenylated Acylphloroglucinols that Fight Concanavalin A-Induced Autoimmune Hepatitis

J Agric Food Chem. 2023 Nov 22;71(46):17801-17809. doi: 10.1021/acs.jafc.3c05245. Epub 2023 Nov 9.

Abstract

Autoimmune hepatitis is a serious hepatic disorder with unknown nosogenesis, and natural products have been deemed to be one of the most significant sources of new drugs against this disease. Prenyllongnols A-D (1-4), four undescribed prenylated acylphloroglucinols, were isolated from Hypericum longistylum. Compounds 1-4 exhibited remarkable immunosuppressive activities in murine splenocyte proliferation under the induction of concanavalin A (Con A), and IC50 values ranged from 2.98 ± 0.21 to 6.34 ± 0.72 μM. Furthermore, in a Con A-challenged autoimmune hepatitis mouse model, the mice in the group that were pretreated with isolate 2 significantly ameliorated liver injury and decreased proinflammatory cytokine production. Notably, natural product 2 was the first prenylated acylphloroglucinol to protect against concanavalin A-induced autoimmune hepatitis. This finding underscores the potential of prenylated acylphloroglucinol-type metabolites as promising candidates for designing novel immunosuppressors in the quest for new antiautoimmune hepatitis drugs.

Keywords: Hypericum longistylum; autoimmune hepatitis; concanavalin A; immunosuppressive activity; prenylated acylphloroglucinols.

MeSH terms

  • Animals
  • Concanavalin A
  • Hepatitis, Autoimmune* / drug therapy
  • Hepatitis, Autoimmune* / etiology
  • Hypericum*
  • Immunosuppressive Agents
  • Mice
  • Phloroglucinol / pharmacology

Substances

  • Concanavalin A
  • Phloroglucinol
  • Immunosuppressive Agents