Harnessing agricultural microbiomes for human pathogen control

Affiliations

• ¹ Teagasc, Department of Environment, Soils and Landuse, Johnstown Castle, Wexford, Ireland. fiona.brennan@teagasc.ie.
• ² Department of Biosystems and Technology; Microbial Horticulture Unit, Swedish University of Agricultural Sciences, Alnarp, Sweden.
• ³ Food Safety and Quality Group, CEBAS-CSIC, Campus Universitario de Espinardo, Murcia, Spain.
• ⁴ Food Safety Department, Teagasc Food Research Centre, Ashtown, Dublin, Ireland.
• ⁵ Universidade Católica Portuguesa, CBQF-Centro de Biotecnologia e Química Fina-Laboratório Associado, Escola Superior de Biotecnologia, Porto, Portugal.
• ⁶ Section for Food Safety and Animal Health Research, Norwegian Veterinary Institute, Oslo, Norway.
• ⁷ Department of Food Technology, Food Safety and Health, Faculty of Bioscience Engineering, Ghent University, Coupure links 653, Ghent, Belgium.
• ⁸ James Hutton Institute, Dundee, UK & SRUC, Aberdeen, UK.