Bee Products: The Challenges in Quality Control

Foods. 2023 Oct 9;12(19):3699. doi: 10.3390/foods12193699.

Authors

Qiangqiang Li¹, Liming Wu¹

Affiliation

¹ State Key Laboratory of Resource Insects, Institute of Apicultural Research, Chinese Academy of Agricultural Sciences (CAAS), Beijing 100093, China.

Abstract

In recent years, there has been a significant surge in demand for unprocessed natural foods due to the growing awareness of consumer health [...].

Publication types

Editorial

Grants and funding

This work was supported by the Agricultural Science and Technology Innovation Program under Grant (CAAS-ASTIP-2022-IAR).