Reply to: Global effects of marine protected areas on food security are unknown

Affiliations

• ¹ Pristine Seas, National Geographic Society, Washington, DC, USA. esala@ngs.org.
• ² Pristine Seas, National Geographic Society, Washington, DC, USA.
• ³ Environmental Markets Lab, University of California, Santa Barbara, Santa Barbara, CA, USA.
• ⁴ Department of Watershed Sciences and Ecology Center, Utah State University, Logan, UT, USA.
• ⁵ IFREMER, Unité Halieutique de Manche et Mer du Nord, Boulogne-sur-Mer, France.
• ⁶ Changing Ocean Research Unit, Institute for the Oceans and Fisheries, The University of British Columbia, Vancouver, British Columbia, Canada.
• ⁷ Department of Fish and Wildlife Conservation, Virginia Polytechnic Institute and State University, Blacksburg, VA, USA.
• ⁸ Hawai'i Institute of Marine Biology, Kaneohe, HI, USA.
• ⁹ GEOMAR Helmholtz Centre for Ocean Research Kiel, Kiel, Germany.
• ¹⁰ The WorldFish Center, Philippine Office, Los Baños, The Philippines.
• ¹¹ MARBEC, Université de Montpellier, Montpellier, France.
• ¹² Oregon State University, Corvallis, OR, USA.
• ¹³ The Nature Conservancy, Arlington, VA, USA.
• ¹⁴ Marine Conservation Institute, Seattle, WA, USA.
• ¹⁵ Centre for Biodiversity and Conservation Science CBCS, The University of Queensland, Brisbane, Queensland, Australia.
• ¹⁶ Dynamic Planet, Washington, DC, USA.
• ¹⁷ Ocean Frontier Institute, Dalhousie University, Halifax, Nova Scotia, Canada.