[Comparison of the impact of different fat emulsions on clinical outcomes in preterm infants with varying duration of parenteral nutrition: a randomized controlled multicenter study]

Zhongguo Dang Dai Er Ke Za Zhi. 2023;25(9):901-908. doi: 10.7499/j.issn.1008-8830.2303074.
[Article in Chinese]

Abstract

Objectives: To compare the impact of two types of fat emulsion on clinical outcomes in preterm infants with varying duration of parenteral nutrition (PN).

Methods: Preterm infants meeting the inclusion criteria were randomly assigned to two groups: medium/long-chain triglyceride fat emulsion (referred to as MCT/LCT) group or multi-oil fat emulsion (containing soybean oil, medium-chain triglycerides, olive oil, and fish oil; referred to as SMOF) group. The infants were stratified into groups based on the duration of PN (15-21 days, 22-28 days, and ≥29 days). Clinical characteristics, nutritional status, biochemical indicators, and clinical outcomes were compared between the two groups.

Results: Compared with the MCT/LCT group, the SMOF group had lower peak levels of triglyceride during the hospital stay in preterm infants with PN of 15-21 days, 22-28 days, and ≥29 days, respectively (P<0.05). Logistic regression trend analysis showed that with a longer duration of PN, the risk of parenteral nutrition-associated cholestasis (PNAC) and bronchopulmonary dysplasia (BPD) significantly increased in the MCT/LCT group (P<0.05), while the risk of brain injury did not significantly change (P>0.05). In the SMOF group, the risks of PNAC and BPD did not significantly change with a longer duration of PN (P>0.05), but the risk of brain injury significantly decreased (P=0.006).

Conclusions: Compared to MCT/LCT, SMOF have better lipid tolerance. With a longer duration of PN, SMOF does not increase the risks of PNAC and BPD and had a protective effect against brain injury. This suggests that in preterm infants requiring long-term PN, the use of SMOF is superior to MCT/LCT.

目的: 比较两种脂肪乳剂不同肠外营养时间对早产儿临床结局的影响。方法: 将符合纳入标准的早产儿随机分为两组:中/长链脂肪乳(medium/long-chain triglyceride fat emulsion,简称MCT/LCT)组和多种油脂肪乳[含大豆油、中链甘油三酯、橄榄油、鱼油(soybean oil, medium-chain triglycerides, olive oil, and fish oil),简称SMOF]组。根据肠外营养持续时间(15~21 d、22~28 d、≥29 d)分层分析,比较两组早产儿的临床特征、营养状况、生化指标和临床结局。结果: 与MCT/LCT组相比,SMOF组肠外营养持续时间分别为15~21 d、22~28 d、≥29 d的早产儿住院期间甘油三酯的峰值水平均较低(P<0.05)。logistic回归趋势性分析显示,随着肠外营养时间延长,MCT/LCT组早产儿肠外营养相关性胆汁淤积症(parenteral nutrition-associated cholestasis, PNAC)及支气管肺发育不良(bronchopulmonary dysplasia, BPD)的发生风险均明显增高(P<0.05),脑损伤的发生风险无明显变化(P>0.05);SMOF组早产儿随着肠外营养时间延长,PNAC及BPD的发生风险均无明显变化(P>0.05),而脑损伤的发生风险明显降低(P=0.006)。结论: 与MCT/LCT相比,SMOF具有较好的脂质耐受性;随着肠外营养持续时间延长,SMOF不增加PNAC、BPD的发生风险,且对脑损伤具有保护作用,表明在需要长期肠外营养的早产儿中使用SMOF优于MCT/LCT。.

Keywords: Fat emulsion; Nutrition; Parenteral nutrition-associated cholestasis; Preterm infant; Randomized controlled trial.

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  • English Abstract