Corrigendum to "White finger millet starch: Hydrothermal and microwave modification and its characterisation" [Int. J. Biol. Macromol., 242, Part 1, (1 July 2023), 124619]

Int J Biol Macromol. 2023 Sep 1:248:126547. doi: 10.1016/j.ijbiomac.2023.126547. Epub 2023 Aug 31.

Authors

M Balakumaran¹, K GokulNath¹, B Giridharan¹, K Dhinesh¹, A K Dharunbalaji¹, B Malini¹, C K Sunil²

Affiliations

¹ Dept. of Food Engineering, National Institute of Food Technology, Entrepreneurship and Management - Thanjavur (NIFTEM-T), MoFPI, GOI, Thanjavur 613005, India.
² Dept. of Food Engineering, National Institute of Food Technology, Entrepreneurship and Management - Thanjavur (NIFTEM-T), MoFPI, GOI, Thanjavur 613005, India. Electronic address: sunil.ck@iifpt.edu.in.

PMID: 37658036
DOI: 10.1016/j.ijbiomac.2023.126547

No abstract available

Publication types

Published Erratum