1 Assistant Professor, Institute for Advancing Health Through Agriculture, Texas A&M AgriLife Research.
2 University of North Carolina at Chapel Hill, Gillings School of Global Public Health, Department of Nutrition.
3 Assistant Professor, Nutrition Education & Behavior Specialist, Department of Agricultural and Human Sciences, North Carolina State University, NC State Extension.
4 Postdoctoral Research Fellow, Texas A&M AgriLife Research, Institute for Advancing Health through Agriculture.
5 Assistant Professor, Department of Nutrition, University of North Carolina Greensboro.
6 Center for Obesity Research and Education, College of Public Health, Temple University.