Circulating oxidative stress and acute phase protein levels in horses infested with ticks

Exp Appl Acarol. 2023 Jun;90(1-2):155-168. doi: 10.1007/s10493-023-00798-z. Epub 2023 Jun 7.

Abstract

Ticks have saliva rich in immunoregulatory molecules that interfere with the host's physiology in order to feed. This study aimed to evaluate the concentration of acute phase proteins and circulating oxidative stress in response to infestation by Amblyomma sculptum and Dermacentor nitens in two breed horses, Mangalarga Marchador and Breton Postier, to define resistance or susceptibility to ticks. Among the oxidative stress markers, we observed lower malondialdehyde and nitric oxide in horses with tick infestation, consequently not altering the antioxidant enzymes. Breton Postier with tick infestation showed a reduction in the ferric reducing ability of plasma (FRAP), which may be due to lower feeding of the host due to the stress caused by the infestation or even to sequestration of components induced by the tick during blood feeding. The alpha-1-antitrypsin, an acute phase protein, showed an increase in Mangalarga Marchador with tick infestation; curiously it is related to a protective action against tissue damage, pathogens and parasites. We could assume that Mangalarga Marchador showed a better response to ticks when compared to Breton Postier. However, it is still early to define the resistance or susceptibility to ticks, as we did not observe significant changes in most of the analyzed variables. Further studies are needed to understand the compounds and mechanisms of action of the tick saliva in the acute phase proteins and the possible relationships of oxidative stress in the host and the tick during blood feeding.

Keywords: Acute phase response; Amblyomma sculptum; Dermacentor nitens; Inflammation; Oxidative analysis.

MeSH terms

  • Acute-Phase Proteins / metabolism
  • Animals
  • Horse Diseases*
  • Horses
  • Oxidative Stress
  • Saliva
  • Tick Infestations* / veterinary
  • Ticks*

Substances

  • Acute-Phase Proteins