This literature review is issued by the American Society for Metabolic and Bariatric Surgery regarding limb lengths in Roux-en-Y gastric bypass (RYGB) and their effect on metabolic and bariatric outcomes. Limbs in RYGB consist of the alimentary and biliopancreatic limbs and the common channel. Variation of limb lengths in primary RYGB and as a revisional option for weight recurrence after RYGB are described in this review.
Keywords: Alimentary limb; Biliopancreatic limb; Common channel; Distalization; Roux limb; Roux-en-Y gastric bypass; Total alimentary limb length; Weight loss.
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