Editorial: Microbial-based solutions to reduce contaminants in foods and beverages

Front Microbiol. 2023 May 16:14:1192658. doi: 10.3389/fmicb.2023.1192658. eCollection 2023.

Authors

Bavaro Simona Lucia¹, Álvarez-Ordóñez Avelino^{2

3}, Capozzi Vittorio⁴

Affiliations

¹ Institute of Sciences of Food Production, National Research Council (CNR), Grugliasco, Italy.
² Department of Food Hygiene and Technology, Universidad de León, León, Spain.
³ Institute of Food Science and Technology, Universidad de León, León, Spain.
⁴ Institute of Sciences of Food Production, National Research Council (CNR), Foggia, Italy.

No abstract available

Keywords: bioremediation; food and beverage; food quality; food safety; microorganism.

Publication types

Editorial