The Antibiotics Degradation and Its Mechanisms during the Livestock Manure Anaerobic Digestion

Molecules. 2023 May 15;28(10):4090. doi: 10.3390/molecules28104090.

Abstract

Antibiotics are administered to livestock at subtherapeutic levels to promote growth, and their degradation in manure is slow. High antibiotic concentrations can inhibit bacterial activity. Livestock excretes antibiotics via feces and urine, leading to their accumulation in manure. This can result in the propagation of antibiotic-resistant bacteria and antibiotic resistance genes (ARGs). Anaerobic digestion (AD) manure treatment technologies are gaining popularity due to their ability to mitigate organic matter pollution and pathogens, and produce methane-rich biogas as renewable energy. AD is influenced by multiple factors, including temperature, pH, total solids (TS), substrate type, organic loading rate (OLR), hydraulic retention time (HRT), intermediate substrates, and pre-treatments. Temperature plays a critical role, and thermophilic AD has been found to be more effective in reducing ARGs in manure compared to mesophilic AD, as evidenced by numerous studies. This review paper investigates the fundamental principles of process parameters affecting the degradation of ARGs in anaerobic digestion. The management of waste to mitigate antibiotic resistance in microorganisms presents a significant challenge, highlighting the need for effective waste management technologies. As the prevalence of antibiotic resistance continues to rise, urgent implementation of effective treatment strategies is necessary.

Keywords: anaerobic digestion; antibiotic resistance gene; antibiotics; livestock.

Publication types

  • Review

MeSH terms

  • Anaerobiosis
  • Animals
  • Anti-Bacterial Agents / metabolism
  • Anti-Bacterial Agents / pharmacology
  • Bacteria / metabolism
  • Genes, Bacterial
  • Livestock* / genetics
  • Livestock* / metabolism
  • Manure* / microbiology

Substances

  • Manure
  • Anti-Bacterial Agents

Grants and funding

This work was supported by the National Natural Science Foundation of China (No. 42007137), Innovation Project of Shandong Academy of Agricultural Sciences (No. CXGC2018E10), Innovation Ability Improvement Project of Shandong Science and Technology smes (No. 2022TSGC1013).