Improving the Activity and Stability of Serine Protease Th APT3 by Alleviating Self-Cleavage and Its Application in Deproteinization of Shrimp Shells

J Agric Food Chem. 2023 May 24;71(20):7777-7790. doi: 10.1021/acs.jafc.3c01618. Epub 2023 May 10.

Abstract

The self-cleavage properties of proteases result in low activity and instability, which limit their industrial application. In this study, the serine protease ThAPT3 from Torrubiella hemipterigena was successfully expressed in Komagataella phaffii. We investigated the self-degradation mechanism of ThAPT3 and presented a rational strategy to alleviate self-cleavage. A major self-degradation site (Leu238-Met239) and a primary autolysis region were identified. The autolysis regions (loop18, α8-helix, and loop19) were redesigned and optimized using loop transplantation, energy calculations, surface cavity optimization, and loop anchoring. A triple-superposition mutant, ThAPT3-M9 (M239GKDGAVAAGLC250 → M239TLNRTTAANAC250/A251E/A254Q/R259L/A267E/S280N), was obtained. Compared to the wild type, the autolysis of M9 was significantly alleviated, and its half-life at 60 °C was increased approximately 39-fold (from 1.6 to 62.4 min). The optimal temperature and specific activity of M9 increased by 5 °C (from 60 to 65 °C) and 62% (4985 vs 3078 U/mg), respectively. M9 showed significant advantages in shrimp shell deproteinization.

Keywords: rational design; self-cleavage; serine protease; shrimp shell; stability.

MeSH terms

  • Animals
  • Crustacea
  • Serine Endopeptidases*
  • Serine Proteases*

Substances

  • Serine Proteases
  • Serine Endopeptidases