Five priorities to operationalize the EAT-Lancet Commission report
Nat Food
.
2020 Aug;1(8):457-459.
doi: 10.1038/s43016-020-0136-4.
Authors
Christophe Béné
1
,
Jessica Fanzo
2
,
Lawrence Haddad
3
,
Corinna Hawkes
4
,
Patrick Caron
5
6
,
Sonja Vermeulen
7
,
Mario Herrero
8
,
Peter Oosterveer
9
Affiliations
1
International Center for Tropical Agriculture (CIAT), Cali, Colombia. c.bene@cgiar.org.
2
Johns Hopkins Bloomberg School of Public Health, Washington, DC, USA.
3
The Global Alliance for Improved Nutrition (GAIN).
4
City University of London, London, UK.
5
University of Montpellier, Montpellier, France.
6
Centre de coopération internationale en recherche agronomique pour le développement (CIRAD), Montpellier, France.
7
CGIAR System, Montpellier, France.
8
Commonwealth Scientific and Industrial Research Organisation (CSIRO), St. Lucia, Queensland, Australia.
9
Wageningen University & Research, Wageningen, the Netherlands.
PMID:
37128080
DOI:
10.1038/s43016-020-0136-4
No abstract available