Gallic Acid Restores the Sulfonamide Sensitivity of Multidrug-Resistant Streptococcus suis via Polypharmaceology Mechanism

J Agric Food Chem. 2023 May 10;71(18):6894-6907. doi: 10.1021/acs.jafc.2c06991. Epub 2023 May 1.

Abstract

Due to the large amount of antibiotics used for human therapy, agriculture, and even aquaculture, the emergence of multidrug-resistant Streptococcus suis (S. suis) led to serious public health threats. Antibiotic-assisted strategies have emerged as a promising approach to alleviate this crisis. Here, the polyphenolic compound gallic acid was found to enhance sulfonamides against multidrug-resistant S. suis. Mechanistic analysis revealed that gallic acid effectively disrupts the integrity and function of the cytoplasmic membrane by dissipating the proton motive force of bacteria. Moreover, we found that gallic acid regulates the expression of dihydrofolate reductase, which in turn inhibits tetrahydrofolate synthesis. As a result of polypharmacology, gallic acid can fully restore sulfadiazine sodium activity in the animal infection model without any drug resistances. Our findings provide an insightful view into the threats of antibiotic resistance. It could become a promising strategy to resolve this crisis.

Keywords: Streptococcus suis infection, antibiotic adjuvant; gallic acid; polypharmacology mechanism; sulfonamides.

MeSH terms

  • Animals
  • Anti-Bacterial Agents / metabolism
  • Cell Membrane
  • Humans
  • Microbial Sensitivity Tests
  • Streptococcus suis* / genetics
  • Streptococcus suis* / metabolism
  • Sulfanilamide / metabolism
  • Sulfanilamide / pharmacology

Substances

  • Anti-Bacterial Agents
  • Sulfanilamide