Correction: Ingestion of taxifolin-rich foods affects brain activity, mental fatigue, and the whole blood transcriptome in healthy young adults: a randomized, double-blind, placebo-controlled, crossover study

Fumika Shinozaki; Asuka Kamei; Kousuke Shimada; Hiroshi Matsuura; Takeo Shibata; Mayumi Ikeuchi; Kayo Yasuda; Takashige Oroguchi; Noriaki Kishimoto; Shinji Takashimizu; Yasuhiro Nishizaki; Keiko Abe

doi:10.1039/d3fo90030d

Correction: Ingestion of taxifolin-rich foods affects brain activity, mental fatigue, and the whole blood transcriptome in healthy young adults: a randomized, double-blind, placebo-controlled, crossover study

Food Funct. 2023 May 11;14(9):4440. doi: 10.1039/d3fo90030d.

Affiliations

¹ Group for Food Functionality Assessment, Kanagawa Institute of Industrial Science and Technology, Kawasaki, Kanagawa, Japan. f-shinozaki@nichiyaku.ac.jp.
² Tokai University School of Medicine, Isehara, Kanagawa, Japan.
³ Department of Health Management, School of Health Studies, Tokai University, Hiratsuka, Kanagawa, Japan.
⁴ Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo, Japan. aka7308@mail.ecc.u-tokyo.ac.jp.

PMID: 37083165
DOI: 10.1039/d3fo90030d

Abstract

Correction for 'Ingestion of taxifolin-rich foods affects brain activity, mental fatigue, and the whole blood transcriptome in healthy young adults: a randomized, double-blind, placebo-controlled, crossover study' by Fumika Shinozaki et al., Food Funct., 2023, https://doi.org/10.1039/d2fo03151e.

Publication types

Published Erratum