Detection of T-2 Toxin in Wheat and Maize with a Portable Mass Spectrometer

Toxins (Basel). 2023 Mar 16;15(3):222. doi: 10.3390/toxins15030222.

Abstract

T-2 toxin is a mycotoxin routinely found as a contaminant of cereal grains worldwide. A portable mass spectrometer was adapted to enable the detection of T-2 toxin in wheat and maize by APCI-MS. In order to facilitate rapid testing, a rapid cleanup was used. The method was able to detect T-2 toxin in soft white wheat, hard red wheat, and yellow dent maize and could be used to screen for T-2 at levels above 0.2 mg/kg. The HT-2 toxin was only detectable at very high levels (>0.9 mg/kg). Based on these results, the sensitivity was not sufficient to allow the application of the screening method to these commodities at levels recommended by the European Commission. With a cut-off level of 0.107 mg/kg, the method correctly classified nine of ten reference samples of wheat and maize. The results suggest that portable MS detection of T-2 toxin is feasible. However, additional research will be needed to develop an application sensitive enough to meet regulatory requirements.

Keywords: T-2 toxin; analysis; maize; mycotoxin; portable mass spectrometer; trichothecene; wheat.

Publication types

  • Research Support, U.S. Gov't, Non-P.H.S.

MeSH terms

  • Edible Grain / chemistry
  • Food Contamination / analysis
  • Mass Spectrometry
  • Mycotoxins* / analysis
  • T-2 Toxin* / analysis
  • Triticum
  • Zea mays

Substances

  • T-2 Toxin
  • Mycotoxins

Grants and funding

This research was funded in full by the United States Department of Agriculture, Agricultural Research Service, project 5010-42000-052-000D.