Corrigendum to "Prebiotic potential and chemical characterization of the poly and oligosaccharides present in the mucilage of Opuntia ficus-indica and Opuntia joconostle" [Food Chemistry 362 (2021) 130167]

Food Chem. 2023 Aug 30:418:136007. doi: 10.1016/j.foodchem.2023.136007. Epub 2023 Mar 28.
No abstract available

Publication types

  • Published Erratum