Uptake of Ultrashort Chain, Emerging, and Legacy Per- and Polyfluoroalkyl Substances (PFAS) in Edible Mushrooms (Agaricus spp.) Grown in a Polluted Substrate

J Agric Food Chem. 2023 Mar 22;71(11):4458-4465. doi: 10.1021/acs.jafc.2c03790. Epub 2023 Mar 8.

Abstract

Uptake of 19 per- and polyfluoroalkyl substances (PFAS), including C3-C14 perfluoroalkyl carboxylic acids (PFCAs), C4, C6, and C8 perfluoroalkyl sulfonates (PFSAs), and four emerging PFAS, was investigated in two mushroom species (Agaricus bisporus and Agaricus subrufescens) cultivated in a biogas digestate-based substrate. Accumulation of PFAS in mushrooms was low and strongly chain-length dependent. Among the different PFCAs, bioaccumulation factors (log BAFs) decreased from a maximum of -0.3 for perfluoropropanoic acid (PFPrA; C3) to a minimum of -3.1 for perfluoroheptanoate (PFHpA; C7), with only minor changes from PFHpA to perfluorotridecanoate (PFTriDA; C13). For PFSAs, log BAFs decreased from perfluorobutane sulfonate (PFBS; -2.2) to perfluorooctane sulfonate (PFOS; -3.1) while mushroom uptake was not observed for the alternatives 3H-perfluoro-3-[(3-methoxy-propoxy)propanoic acid] (ADONA) and two chlorinated polyfluoro ether sulfonates. To the best of our knowledge, this is the first investigation of the uptake of emerging and ultra-short chain PFAS in mushrooms, and generally the results indicate very low accumulation of PFAS.

Keywords: Agaricus bisporus; Agaricus subrufescens; PFAS; bioaccumulation factor; biogas digestate; circular economy; fungi; mushroom; organic pollutants.

MeSH terms

  • Agaricus*
  • Alkanesulfonates
  • Alkanesulfonic Acids*
  • Carboxylic Acids
  • Fluorocarbons* / analysis
  • Water Pollutants, Chemical* / analysis

Substances

  • perfluorotridecanoic acid
  • perfluoroheptanoate
  • Alkanesulfonic Acids
  • Fluorocarbons
  • Alkanesulfonates
  • perfluoropropionic acid
  • Carboxylic Acids
  • Water Pollutants, Chemical